Ingredients & possible allergens:

Pistachio, Butter, Sugar, Egg, Salt, Lemon Zest, Corn Flour, Milk, White Chocolate, Vanilla Paste, 100% pistachio paste, raspberry.

Contains:

Tree nuts

Dairy

Eggs

This 20.5 cm round cake serves approximately 8 generous slices or up to 12 smaller portions, depending on how you cut it. Perfect for sharing at gatherings or enjoying over a few days.

This cake should be stored in the refrigerator, where it keeps beautifully for 3 to 5 days. 

Before serving, take it out of the fridge and let it sit at room temperature for about 30 minutes to soften slightly.