A decadent treat with a delightful crunch, our Almond Brittle Cake is baked entirely gluten-free using almond flour. Made with homemade almond brittle, golden, crisp, and caramelised to perfection, layered into a soft, creamy cake base. Each bite offers a harmonious blend of nutty richness and sweet crunch, perfect for those who love texture and flavor without compromise.
ALMOND BRITTLE CAKE
$70.00Price
Ingredients & possible allergens:
Almond Flour, Butter, Sugar, Egg, Salt, Lemon Zest, Corn Flour, Milk, White Chocolate, Vanilla Paste, 100% almond paste, Coffee, Almond.
Contains:
- Tree nuts
- Dairy
- Eggs
